Dubliner Mature Red Block

A distinctive, mature, full-flavoured red cheese with a natural hint of sweetness and a crumbly texture.


Pasteurised cow’s MILK, salt, bacterial culture, vegetarian rennet, colour (annatto).

Allergen Tag Text

For allergens, see ingredients in bold.

Calculated Nutrition

Nutritional InformationPer 100gPer 20g Serving
Energy1660kJ / 401 Kcal332kJ / 80 Kcal
(of which saturates)20.8g4.2g
(of which sugars}
Salt 1.9g0.38g
Vitamin B121.1μg (44%RI)
Calcium690mg (86%RI)

Front of Pack Nutrition

No artificial additives, colours or preservatives. No added sugar.

Suitable for vegetarians, diabetics and coeliacs.

Storage: Keep refrigerated at 2-5˚C.

To enjoy Dubliner cheese at its best, remove cheese from fridge 30 mins prior to eating.

Enjoy within 7 days of opening.

Packaged in a protective atmosphere.