Dubliner Cheesy Garlic Bread.

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Ingredients

 1 Large loaf of day-old breadsuch as Vienna or sourdough
 100 g Butter
 2 Garlic clovesfinely chopped or grated
 Small bunch fresh flat leaf parsleyroughly chopped
 250 g Dubliner vintage cheesegrated

Directions

1

Pre-heat oven to 180°C / 160°C fan assisted / gas 4.

2

Using a bread knife, cut the bread diagonally into diamond shaped pieces to about ¾ of the way down. Be careful not to cut the loaf all the way through to the bottom. Place loaf on a large piece of tinfoil (or two overlapping pieces) on a baking tray. Set aside.

3

Place butter and garlic in a heat proof bowl and microwave in short 10 second bursts until butter is melted. Alternatively, melt over medium heat in a small saucepan. Stir in chopped parsley.

4

Spoon melted garlic butter in between the sliced cracks, then stuff with grated cheese. Loosely wrap foil around the loaf. Seal closed and bake in pre-heated oven for 20-30 minutes, or until cheese has melted.

5

Remove from the oven and serve immediately.


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Ingredients

 1 Large loaf of day-old breadsuch as Vienna or sourdough
 100 g Butter
 2 Garlic clovesfinely chopped or grated
 Small bunch fresh flat leaf parsleyroughly chopped
 250 g Dubliner vintage cheesegrated

Directions

1

Pre-heat oven to 180°C / 160°C fan assisted / gas 4.

2

Using a bread knife, cut the bread diagonally into diamond shaped pieces to about ¾ of the way down. Be careful not to cut the loaf all the way through to the bottom. Place loaf on a large piece of tinfoil (or two overlapping pieces) on a baking tray. Set aside.

3

Place butter and garlic in a heat proof bowl and microwave in short 10 second bursts until butter is melted. Alternatively, melt over medium heat in a small saucepan. Stir in chopped parsley.

4

Spoon melted garlic butter in between the sliced cracks, then stuff with grated cheese. Loosely wrap foil around the loaf. Seal closed and bake in pre-heated oven for 20-30 minutes, or until cheese has melted.

5

Remove from the oven and serve immediately.


Notes

Cheesy Garlic Bread